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Robert Giorgione

Robert Giorgione is a London-based, independent wine consultant and award-winning sommelier. In 2006, he started blogging about food, wine and travel, has judged on many wine competitions and has worked two vintage harvests in New Zealand. In 2009, he created his own website, consultancy and social media resource.

An author, he self-published his first book via in 2011. “An Epicurean Odyssey – A Road Trip Around New Zealand” is a personalised journey through food and wine, embellished with many mouth-watering anecdotes and more than 80 recipes and wine pairings. A must read for any real foodie and wine lover and all you need to know about New Zealand in 292 pages.

Find Robert on Twitter @rovingsommelier and online at www.robertgiorgione.com.

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